3rd place TNT Blackberry Pie
Tina Huff of Turner, Oregon’s recipe won third place at the Oregon State Fair’s Blackberry Pie Contest in 2012. Preheat oven to 400 degrees. Filling 4 cup fresh blackberries ¼ cup flour 1 cup sugar 3...
View Article2nd Place Blackberry Pie Recipe
Janet Wheeler of Salem, Oregon’s recipe won second place at the Oregon State Fair’s Blackberry Pie Contest in 2012. Preheat oven to 400 degrees. Filling 4 cup Oregon blackberries, rinsed and drained 1...
View Article1st Place Oregon Marionberry Chocolate Hazelnut Brownie Pie
Liz King of Oregon City, Oregon’s recipe won first place at the Oregon State Fair’s Blackberry Pie Contest in 2012. Serves 6-8 Marionberry Filling 3 ½ cup frozen or fresh Oregon marionberries 1 cup...
View ArticleWinner of 4th Annual Finest Blackberry Pie Contest
Arlene Thorpe of Monmouth took home the winning prize for the 3rd year in a row.
View ArticleMarionberry Margarita Pie
A light and luscious lime mousse pie punctuated by the flavors of berry and Triple Sec (orange-flavored) liqueur.
View ArticleMarionberry Raspberry Linzertorte
This version of the classic dessert is enhanced by the use of raspberries and blackberries, as well as the unique process of piping on the traditional diamond-shaped pastry top.
View ArticleNo Bake Blackberry Tarts with Blueberry Cashew Cream
Delight in a sugar-free, dairy-free, and gluten-free Oregon blackberry tart for dessert anytime of year.
View ArticleCherry Berry Crostata with Pinot and Rosemary
This crostata is like a big sugar cookie hugging delicious wine-soaked fruit. The cherries and berries bubble and bake down with a big splash of Oregon pinot…
View ArticleBlackberry Pear Pie
Description Makes One 9” Pie Prep time: __. Cook time: __. Total time: __. Ingredients Preparation Filling 4 cups Oregon blackberries, fresh or frozen 1 cup finely diced pear, peeled & cored 1 cup...
View ArticleBlackberry Hand Pies
With Summertime often 'on the go', these blackberry hand pies are the perfect portable snack that's both tasty and healthy!
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